Recipe of Homemade Chewy chocolate chip cookies w/ crispy edges

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Any-night-of-the-week Chewy chocolate chip cookies w/ crispy edges. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chewy chocolate chip cookies w/ crispy edges, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chewy chocolate chip cookies w/ crispy edges delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chewy chocolate chip cookies w/ crispy edges is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chewy chocolate chip cookies w/ crispy edges estimated approx 1 hour 30 mins.

To get started with this recipe, we have to prepare a few components. You can have Chewy chocolate chip cookies w/ crispy edges using 11 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Chewy chocolate chip cookies w/ crispy edges:

1. dry ingredients
2. 2 1/4 cup all-purpose flour
3. 1 tsp baking soda
4. 1 1/2 tsp cornstarch
5. 1 1/2 tsp salt
6. 1 cup butter melted but not pure liquid)
7. 3/4 cup granulated sugar
8. 1 large egg + 1 egg yolk
9. 2 tsp vanilla extract
10. 1 cup milk chocolate chips
11. 1 cup brown sugar

Steps to make to make Chewy chocolate chip cookies w/ crispy edges

1. Combine flour͵ baking soda, cornstarch and salt
2. On a separate dish combine brown sugar granulated sugar and butter and with an electric hand mixer or a whisk beat until well mixed, then add eggs and vanilla and mix then combine with the dry ingredients and then fold in chocolate chips
3. Next put the dough in a closed container and leave it in the fridge for atleast an hour
4. Now get a baking sheet and line it with non stick paper and form your cookie dough balls about 2 tbls big now the higher you roll the cookie the thicker it'll be if you don't want it too thick flatten the balls a little you can also add a little more chocolate chips for presentation
5. Set your oven to 350 and leave in there for about 9-11 min or until golden brown.

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So that is going to wrap it up with this special food Recipe of Speedy Chewy chocolate chip cookies w/ crispy edges. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!