Easiest Way to Prepare Ultimate Mint Chocolate Chip Brownie Ice Cream Bars

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Mint Chocolate Chip Brownie Ice Cream Bars. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mint Chocolate Chip Brownie Ice Cream Bars, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mint Chocolate Chip Brownie Ice Cream Bars delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mint Chocolate Chip Brownie Ice Cream Bars is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Mint Chocolate Chip Brownie Ice Cream Bars using 19 ingredients and 20 steps. Here is how you can achieve it.
These ice cream bars are easy to make, the hardest part is waiting for the layers to freeze. The wait is rewarded with a delicious chewy brownie bottom, mint chocolate chip ice cream layer covered with chocolate and whipped cream then frozen for a amazing taste combination!
Ingredients and spices that need to be Make ready to make Mint Chocolate Chip Brownie Ice Cream Bars:
- Brownie Layer
- 4 ounces unsweetened chocolate
- 1/2 cup unsalted butter
- 4 large eggs
- 2 cups granulated sugar
- 1/4 teaspoon salt
- 1 cup all purpose flour
- 1 teaspoon vanilla extract
- Ice Cream Layer
- 1 half gallon container of mint chicolate chip ice cream
- Chicolate Layer
- 1 cup heavy cream
- 3/4 cup semi sweet or milk chocolate chips
- Whipped Cream Topping
- 1 1/2 cups heavy whipping v feam
- 1/4 cup confectioner's sugar
- 1 teaspoon vanilla extract
- Garnish
- I used my Extra Creamy Mint Bark, broken up, on my profile or use any mint chocolate candy, shaved
Steps to make to make Mint Chocolate Chip Brownie Ice Cream Bars
- Preheat the oven to 350. Line a 9 by 13 baking pan with foil with ends of foil extending over sides of pan for easy removsl. Spray foil with bakers spray
- Melt butter and chocolate in the microwave just until melted and stir smooth. Cool to room temperature
- In a bowl beat eggs, vanilla, sugar and salt until light and we'll combined
- Stir in chocolate just to blend
- Stir in flour just until uniform in color
- Pour into prepared pan and bake 20 to 25 minutes until a toothpick comes out with a few moist crumbs. Cool completely on rack
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- MAKE Ice cream Layer
- Allow the ice cream to soften enough to be able to spread at room tempersture, about 10 to 15 minutes
- Spread ice cream evenly over brownies in pan and place in freezer until hard
- Make Chocolate Layer
- Heat cream in the microwave until hot but not boiling. Pour over chocolate chips in a bowl. Let sit one minute, then stir until smooth, allow to cool to room temperature about 10 minutes
- Pour chocolate over frozen ice cream layer and smooth over, return to freezer while preparing topping
- Make Topping
- Whip cream until it holds its shape
- Add sugar and vanilla and beat until firm
- Spread over chocolate layer, garnish with Extra Creamy Mint Bark.
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- Freeze at least 3 hours before cutting Into bars
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So that's going to wrap it up with this special food Recipe of Homemade Mint Chocolate Chip Brownie Ice Cream Bars. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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