How to Prepare Perfect Cranberry Chocolate Cookie

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Cranberry Chocolate Cookie. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Cranberry Chocolate Cookie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cranberry Chocolate Cookie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Cranberry Chocolate Cookie using 13 ingredients and 5 steps. Here is how you cook that.

Our favorite chocolate cookie. Usually, I bake these cookies for our tea time snack. And I bake so many containers before Christmas and Chinese New Year to celebrate the festivals. I can not remember where I got the recipe, but I have all the ingredients written in my mini handy note book. I have been using this recipe for like almost 10 years. So, here it is, I would like to share it with you, :)

Ingredients and spices that need to be Get to make Cranberry Chocolate Cookie:

1. 150 g butter
2. 75 g icing sugar
3. 50 g brown sugar
4. 1 egg yolk
5. 50 g chocolate, melted
6. 125 g plain flour
7. 25 g corn flour
8. 20 g coco powder
9. 20 g milk powder
10. 1/2 tsp baking powder
11. 1 bit of salt
12. 50 g dried cranberry, chopped
13. 50 g chocolate chips

Instructions to make to make Cranberry Chocolate Cookie

1. In the bowl of your electric mixer (or with a hand mixer), beat the butter and sugars until light and fluffy (2-3 minutes).
2. Add the egg and vanilla extract and beat until incorporated. First sift together the cocoa powder, flour, baking powder, and salt and then add to the butter and egg mixture.
3. Mix just until incorporated. Fold in the the chocolate chips dried cranberry.
4. Using a small ice cream scoop or two spoons, place about 1 1/2 tablespoons of batter on the prepared baking sheet, spacing about 1 inches (2.5 cm) apart.
5. Baked it over 160° Celsius for 15-20 minutes.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick Cranberry Chocolate Cookie. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!