How to Prepare Quick Chocolate Orange Afternoon Treats

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Steps to Make Perfect Chocolate Orange Afternoon Treats. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chocolate Orange Afternoon Treats, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Orange Afternoon Treats delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Orange Afternoon Treats is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Orange Afternoon Treats estimated approx 1 hour 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chocolate Orange Afternoon Treats using 8 ingredients and 10 steps. Here is how you can achieve it.

Seen this biscuit cutter/stamper set and friend bought it me, this recipe was included

Ingredients and spices that need to be Prepare to make Chocolate Orange Afternoon Treats:

1. 160 grams plain flour
2. 100 grams chilled butter
3. 65 grams golden caster sugar
4. 1 tsp Orange extract
5. 1 large egg yolk
6. Optional
7. 100 grams Dark or milk chocolate
8. 50 grams Dark or milk chocolate

Instructions to make to make Chocolate Orange Afternoon Treats

1. Put flour and cubed butter in a bowl and using fingertips make into breadcrumbs
2. Add sugar, extract & yolk and using a flat knife bring to a dough.
3. Wrap in clingfilm and put in the fridge for upto 60 minutes.
4. Take out fridge and roll into lightly floured surface 3 mm thick. If hard to roll leave at room temperature for few minutes.
5. Pre heat oven to 180°
6. Cut into shapes and place onto lined baking tray with greaseproof paper
7. Bake for 8 -10 minutes until golden brown mine took 10 minutes
8. Leave few minutes then carefully transfer to cooling rack,
9. If topping with chocolate melt 100g of the chocolate then take off the heat and add the 50g & let melt stirring occasionally. put into moulds if using, leave to room temperature then chill in fridge until set. Carefully take out chocolate from moulds trim edges then stick to biscuits with a little melted chocolate or decorate your own way,,
10. Enjoy..

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So that's going to wrap this up with this special food Simple Way to Prepare Speedy Chocolate Orange Afternoon Treats. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!