Recipe of Any-night-of-the-week Lemon Custard Cake

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Lemon Custard Cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lemon Custard Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Custard Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon Custard Cake is 12-16. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon Custard Cake estimated approx 47 mins.

To get started with this particular recipe, we must prepare a few components. You can have Lemon Custard Cake using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Lemon Custard Cake:

1. 1 box angelfood cake mix
2. 1 pkg (3.4 oz) lemon pudding mix
3. 1 1/2 cold milk
4. 1 cup sour cream

Steps to make to make Lemon Custard Cake

1. Prepare cake according to directions on package.
2. Tear cake into bite size. Place in 13x9 pan.
3. In mixing bowl, combine pudding mix, milk, & sour cream. Beat until thickened, about 2 minutes. Spread over cake.
4. If desired, can spread your favorite flavor of pie filling over top.
5. Chill until serving time.

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So that's going to wrap it up with this special food Steps to Make Homemade Lemon Custard Cake. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!