Recipe of Favorite Chicken Fried Tomatillos w/ Smoked Cumin Dip

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Make Favorite Chicken Fried Tomatillos w/ Smoked Cumin Dip. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Fried Tomatillos w/ Smoked Cumin Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Fried Tomatillos w/ Smoked Cumin Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Chicken Fried Tomatillos w/ Smoked Cumin Dip using 12 ingredients and 5 steps. Here is how you can achieve that.

Like a Mexican Fried Pickle

Ingredients and spices that need to be Get to make Chicken Fried Tomatillos w/ Smoked Cumin Dip:

1. 4 small tomatillos; sliced thin horizontally
2. 3 eggs
3. 2 T milk
4. 1.5 C panko breadcrumbs
5. 1/2 C mayonnaise
6. 3/4 t smoked cumin
7. 1 t smoked paprika
8. 1/4 t ground white pepper
9. 1 pinch sea salt
10. 1/2 lime; juiced
11. 1/4 C sour cream
12. as needed vegetable oil

Steps to make to make Chicken Fried Tomatillos w/ Smoked Cumin Dip

1. Mix together sour cream, mayonnaise, cumin, lime, paprika, white pepper, and salt.
2. Set up a 3 step breading station for the tomatillos. Flour in the first bowl, egg wash in the second, and panko in the third. Set up a wire rack to hold the tomatillos to the right of bowl #3.
3. Use your left hand as your "dry hand" and your right hand as your "wet" hand. Dip the tomatillos in the flour with your left hand, egg wash with your right, and panko with your left. Use your left hand to set on the wire rack. Double bread each tomatillo.
4. Heat oil to 350° using a deep fry thermometer. Fry on each side 1-2 minutes or until golden and crispy. Season with salt immediately upon removing tomatillos from oil.
5. Variations; Caramelized onions, yogurt, dill, guacamole, avocado, jicama, mint, olive oil, pumpkin seeds, scallions, tomatoes, cream cheese

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Chicken Fried Tomatillos w/ Smoked Cumin Dip. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!