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Recipe of Speedy Salisbury steak

Salisbury steak

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Ultimate Salisbury steak. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salisbury steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salisbury steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Salisbury steak using 8 ingredients and 10 steps. Here is how you can achieve it.

Felt like making it. So I looked up a few recipes and took a little from each. The pic is foggy from the steam. Omg I outdid myself if I do say so myself. Lol. Enjoy!

Ingredients and spices that need to be Get to make Salisbury steak:

  1. 2 lbs ground beef
  2. 1 egg
  3. 2 packs French onion soup mix
  4. 1 1/2 cups Stove Top Stuffing uncooked
  5. 2 tbsp worchestshire
  6. 1/2 Vidalia onion sliced
  7. 2 packs brown gravy mix
  8. 1/2 C milk

Instructions to make to make Salisbury steak

  1. Preheat frying pan.
  2. Mix beef, egg, stuffing, soup mix, milk, and Worcestershire sauce together in a large bowl.
  3. Form into oval patties.
  4. Brown the patties in frying pan until there is no pink on the outside.
  5. While patties are cooking, make gravy. You can use jar gravy if you want.
  6. When patties are done browning, layer them in crockpot alternating with sliced onion.
  7. Pour gravy over the patties.
  8. Cook for 4 hours.
  9. At about 2 hours. Mix lightly to make sure all of the patties get gravy on them.

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So that's going to wrap this up with this exceptional food Recipe of Homemade Salisbury steak. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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