Step-by-Step Guide to Prepare Any-night-of-the-week Classic French Toast

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Perfect Classic French Toast. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Classic French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Classic French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Classic French Toast using 8 ingredients and 5 steps. Here is how you cook it.

Basic Breakfast staple that taste good weather it breakfast, lunch or dinner:)

Ingredients and spices that need to be Prepare to make Classic French Toast:

1. 1 cup milk or half and half- (more fat :)
2. 2 each eggs
3. 4 ounces sugar
4. 1 teaspoon vanilla
5. 1/2 teaspoon ground cinnamon
6. pinch salt -- optional
7. 8 pieces Texas toast bread- 1 inch thick (I also use French bread cut on bias 1 inch or we have used day old croissants)
8. as needed pan spray

Steps to make to make Classic French Toast

1. Preheat griddle 325 F or have a large saute pan at a moderate heat.
2. Combine milk, egg, sugar, vanilla and cinnamon, in a medium mixing bowl.
3. Whisk vigorously and beat well 1 minute.
4. Place bread in egg mixture, make sure mixture is absorbed thoroughly on both sides. Spray pan spray on to the cooking surface and place in the pan, lightly press in the center. Turn when golden brown on one side and finish the other side.
5. Remove; cut on a diagonal...can be topped with powdered sugar jams or syrup of your choice:)

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So that is going to wrap this up with this special food Steps to Make Award-winning Classic French Toast. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!