Recipe of Any-night-of-the-week Creamy Tomato Basil Tortellini

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Speedy Creamy Tomato Basil Tortellini. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Creamy Tomato Basil Tortellini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Tomato Basil Tortellini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Creamy Tomato Basil Tortellini is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can have Creamy Tomato Basil Tortellini using 13 ingredients and 9 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Creamy Tomato Basil Tortellini:
- 20 ounces tortellini
- 2 tablespoons butter
- 1/2 small onion
- 4 cloves garlic minced
- 3 tablespoons flour
- 1 1/4 cup whole milk
- 1/2 cup heavy cream
- 14.5 ounces diced tomatoes (can)
- 5 ounces baby spinach
- 3 tablespoons minced basil
- 3/4 cup finely grated Parmesan
- to taste Salt and pepper
- to taste Red chili flakes
Steps to make to make Creamy Tomato Basil Tortellini
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- In a large sauce pan melt butter over medium heat add the onion and sauté until translucent
- Add the garlic and sauté until fragrant
- Add the flour and stir constantly for about one minute
- Slowly whisk in the milk and heavy cream until smooth. Continue to stir until the sauce begins to simmer
- Add the tomatoes, spinach, and basil and season with salt and pepper. Continue to cook until the sauce has thickened and the spinach has wilted
- Add the Parmesan cheese and stir until melted
- Remove the sauce from the heat and toss the cooked and drained tortellini into the sauce. Mix until evenly coated.
- Garnish with additional parmesan cheese and chili flakes
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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Creamy Tomato Basil Tortellini. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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