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Recipe of Homemade Plain brown bread (makes 3-4 loaves)

Plain brown bread (makes 3-4 loaves)

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Plain brown bread (makes 3-4 loaves). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Plain brown bread (makes 3-4 loaves), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plain brown bread (makes 3-4 loaves) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Plain brown bread (makes 3-4 loaves) is 3-4 loaves. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Plain brown bread (makes 3-4 loaves) estimated approx 25mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Plain brown bread (makes 3-4 loaves) using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Plain brown bread (makes 3-4 loaves):

  1. 3 cups white flour
  2. 6 cups brown flour
  3. 3 tbsp shortening
  4. 1/3 cup sugar
  5. 4 1/2 tbsp quick rise yeast
  6. 2 tbsp honey
  7. 3/4 cup milk
  8. 2 2/3 cups very warm water
  9. 1/2 tsp salt
  10. margarine

Instructions to make to make Plain brown bread (makes 3-4 loaves)

  1. Mix all ingredients together except the margarine. I like to use a bread machine to knead my bread but you can do it by hand. Knead for 10 minutes or until dough becomes stretchy and elastic.
  2. Turn your oven on for 3 minutes and then shut off just to get it a little bit warm. Divide your dough into two or three equal balls. Rub each ball all over with margarine or butter. Place each ball into a greased loaf pan and squish it down.
  3. Place the loaves into the oven for 15 to 20 minutes and let rise until it's the size that you want it to be. Remove from oven.
  4. Preheat oven to 405 Degrees. Cook loaves on center rack until when tapped it sounds hollow inside.
  5. Cool on a baking rack. Optional: brush tops with butter. Enjoy!

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So that is going to wrap this up with this special food Steps to Make Award-winning Plain brown bread (makes 3-4 loaves). Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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