How to Prepare Perfect Indian Style Tea

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Quick Indian Style Tea. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Indian Style Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Style Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indian Style Tea is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indian Style Tea estimated approx 10 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Indian Style Tea using 11 ingredients and 4 steps. Here is how you cook it.

This is my take on Indian Tea commonly drunken throughout India. This recipe is for one large cup or two small cups. Extremely tasty and comforting with many health benefits. Not much beats this on a cold winters morning.

Ingredients and spices that need to be Take to make Indian Style Tea:

1. 1 cup water
2. 3/4 cup milk (preferably full cream)
3. 2 tsp good quality black loose tea leaves (I use Wagh Bakri)
4. 2 green cardamom pods
5. 4 cloves
6. 3 black pepper corns
7. 1/2 of one star of anise
8. Fresh or dry ginger (preferably fresh, a few small pieces or about 1/4 tsp to 1/2 tsp of dry ginger)
9. 1/3 (1 stick) cinnamon
10. 1/2 tsp fennel seeds
11. 1-2 tsp sugar (optional)

Steps to make to make Indian Style Tea

1. Lightly crush your spices and add tea and water to a saucepan and bring to the boil. Be sure not to boil water to long or u will over boil the water and spoil the taste.
2. Once the water has boiled add your milk and again bring to the boil. Turn the heat down and bring to the boil again. Doing this process multiple times will create a creamy and more richer flavoured tea.
3. As soon as the milk is boiling add your sugar this can be done afterwards but I like to infuse my sugar with my tea in the boiling process. Once it has boiled strain into cup/cups using a small strainer and enjoy.
4. This Recipe can be changed and altered to your liking. As you make it more and more u will discover what spices etc. you may like more or less of. Sugar is definitely optional but in my opinion you can't drink Indian tea without sugar. Also you can adapt the recipe to make more or less tea.

While that is by no means the end all be all guide to cooking easy and quick lunches it is good food for thought. The stark reality is that will get your own creative juices flowing so you may prepare wonderful lunches for your own family without the need to do too horribly much heavy cooking from the process.

So that is going to wrap it up with this special food Step-by-Step Guide to Make Ultimate Indian Style Tea. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!