How to Prepare Perfect Rhubarb & strawberry no oven cake / pie

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Award-winning Rhubarb & strawberry no oven cake / pie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Rhubarb & strawberry no oven cake / pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rhubarb & strawberry no oven cake / pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Rhubarb & strawberry no oven cake / pie using 6 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Rhubarb & strawberry no oven cake / pie:

1. 6 Rhubarb (no leaves, red part peeled)
2. Strawberries (I used 8 big ones)
3. 150 gr chocolate milk
4. 50 ml Heavy milk
5. 70 gr butter (aprox)
6. 24 Oreo cookies

Instructions to make to make Rhubarb & strawberry no oven cake / pie

1. Once you peeled the Rhubarb, cut the red 'crust', cut in bits and put in Ziploc bag with 5 spoons of sugar (I used plain white but brown is better). Shake once in a while!
2. Do the same with the strawberries. Put hem in a bowl with sugar and a bit water. This will take away the acid. The more you leave them like this in the fridge like this the sweeter!
3. Take the Oreos (only the black part) and put them inside another Ziploc bag. The white part I set it aside for the ganache but you can use it in here too. With an empty wine bottle smash the Oreos. Microwave 15 secs the butter and add it to the Oreos. Put this mix in the mold.
4. Cover the Rhubarb with water and add a couple more spoons of sugar. Boil till the consitency looks like this. Then add to the mold.
5. Take the chocolate and the milk (I added a tablespoon of butter) for the ganache. Put inside of tiny pan and put that pan in a bigger pot with boiling water.
6. Add the strawberries to the mold anyway you like. I tried to make it pretty but failed.
7. Add the chocolate ganache. Freeze for one hour and then move to the refrigerator! Done!!

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So that is going to wrap this up with this special food Steps to Make Favorite Rhubarb & strawberry no oven cake / pie. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!