Recipe of Any-night-of-the-week Salisbury Steak

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Salisbury Steak. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Salisbury Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salisbury Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salisbury Steak is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salisbury Steak estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Salisbury Steak using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Salisbury Steak:

1. 2 lb potatoes, mashed
2. 1 lb broccoli, steamed
3. Patties
4. 2 lb lean ground beef
5. 1/4 cup milk
6. 1/2 cup breadcrumbs
7. 1 packages dry onion soup mix
8. Gravy
9. 1 can low sodium cream of mushroom soup
10. 1 can golden mushroom soup
11. 1 packages low sodium brown gravy mix
12. 3/4 cup beef broth
13. 8 oz sliced white mushrooms, washed

Instructions to make to make Salisbury Steak

1. Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
2. Mix together both cans of soup, brown gravy mix and broth.
3. Place patties in 4qt crock pot in a pyramid pattern.
4. Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.

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So that is going to wrap this up for this special food Recipe of Favorite Salisbury Steak. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!