Simple Way to Make Any-night-of-the-week Leche Flan

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, How to Prepare Favorite Leche Flan. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Leche Flan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leche Flan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Leche Flan using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Leche Flan:

1. Flan
2. 10 large egg yolks
3. 3/4 cup granulated sugar
4. 370 ml evaporated milk
5. Caramelized Sugar
6. 1 cup granulated sugar

Steps to make to make Leche Flan

1. In a bowl, strain your egg yolks on a strainer.
2. Mix egg yolks, slowly stirring in sugar until dissolve completely.
3. Slowly add in milk.
4. Caramelize your sugar.
5. In a mold, lightly coat the bottom of your mold with your caramelized sugar. Then pour in the egg mixture halfway through or depending how thick you want it to be. Repeat process.
6. Steam for about 1 hour or more until it's cook through. Enjoy!

While that is certainly not the end all be all guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that this will get your own creative juices flowing so you may prepare excellent lunches for your own family without the need to complete too much heavy cooking in the process.

So that's going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Leche Flan. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!