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Simple Way to Prepare Ultimate Soft and Fluffy Blueberry Muffins

Soft and Fluffy Blueberry Muffins

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Super Quick Homemade Soft and Fluffy Blueberry Muffins. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Soft and Fluffy Blueberry Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soft and Fluffy Blueberry Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soft and Fluffy Blueberry Muffins is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soft and Fluffy Blueberry Muffins estimated approx 20 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Soft and Fluffy Blueberry Muffins using 12 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Soft and Fluffy Blueberry Muffins:

  1. 1/2 cup Butter at room temp
  2. 1 cup Sugar
  3. 2 Eggs
  4. 1 tsp Vanilla extract
  5. 2 tsp Baking powder
  6. 1/4 tsp Salt
  7. 2 cup Flour
  8. 1/2 cup Milk
  9. 2 cup Fresh or frozen blueberries
  10. Topping
  11. 1 tbsp Sugar
  12. 1/4 tsp Ground nutmeg

Steps to make to make Soft and Fluffy Blueberry Muffins

  1. Heat oven to 375°F. Grease 12 large size muffin tin.
  2. In bowl, mix butter until creamy. Add sugar and beat until pale and fluffy.
  3. Add eggs one at a time, beating after each. Beat in vanilla, baking powder and salt.
  4. With spoon, fold in half of flour then half of milk into batter, and repeat.
  5. Gently fold in blueberries.
  6. Spoon into muffin tin and sprinkle topping onto each muffin.
  7. Bake 15 to 20 minutes, until golden brown and springy to touch.

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So that is going to wrap this up for this special food Recipe of Ultimate Soft and Fluffy Blueberry Muffins. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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