Steps to Make Award-winning Robin's Baked Penne Alfredo

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Robin's Baked Penne Alfredo. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Robin's Baked Penne Alfredo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Robin's Baked Penne Alfredo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Robin's Baked Penne Alfredo is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Robin's Baked Penne Alfredo estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Robin's Baked Penne Alfredo using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Robin's Baked Penne Alfredo:

1. 500 grams Penne
2. 1 tbsp Olive Oil
3. 1/2 cup Butter
4. 1 tbsp Chopped Garlic
5. 3 tbsp Flour
6. 1 pints Milk
7. 300 ml Double Cream
8. 300 grams Parmesan Cheese
9. 1 1/2 tbsp Chopped or Dried Parsley
10. Sea Salt and Black Pepper
11. Topping
12. 3/4 cup Bread Crumbs
13. 1/4 cup Grated Parmesan Cheese
14. 1 tbsp Olive Oil

Steps to make to make Robin's Baked Penne Alfredo

1. Boil penne until al dente, drain, and place in a baking dish coated with olive oil. Give it a mix so pasta doesn't stick.
2. In a saucepan, melt butter and add chopped garlic. Cook until garlic is soft.
3. Add flour to the garlic butter and whisk until smooth. Continue to whisk as you add the milk and double cream.
4. As the liquid heats, add the grated parmesan cheese. Continue to whisk until the cheese is melted into the mixture.
5. Mix in chopped parsley, sea salt, and ground black pepper (a good amount of pepper.
6. Pour the alfredo sauce over the penne, cover with foil, and bake at 175 C for 20 min.
7. Remove the foil and add the breadcrumb topping.
8. For crumb topping, mix breadcrumbs, parmesan cheese and olive oil together into a sand-like consistency. Add to the top of the pasta and bake uncovered for 10 additional minutes.

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So that is going to wrap this up with this special food Recipe of Favorite Robin's Baked Penne Alfredo. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!