Recipe of Favorite Checkered Biscuits!

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Ultimate Checkered Biscuits!. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Checkered Biscuits!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Checkered Biscuits! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Checkered Biscuits! using 11 ingredients and 16 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Checkered Biscuits!:

1. For the Vanilla Dough:
2. 1/2 cup - Softened Butter
3. 1/3 cup - Sugar
4. 1 tsp - Vanilla Extract
5. 1 1/4 cup - All Purpose Flour
6. For the Chocolate Dough:
7. 1/2 cup - Softened Butter
8. 1/3 cup - Sugar
9. 2 tbsp - Cocoa Powder
10. 1 1/4 cup - All Purpose Flour
11. 1 tbsp - Milk (only if it's too crumbly)

Steps to make to make Checkered Biscuits!

1. Start by making the vanilla dough. Cream together the butter and sugar until smooth. Add in the vanilla and mix. Gradually add in the flour, and mix until it forms a dough.
2. In another bowl, make the chocolate dough by once again creaming the butter and sugar. Add in the cocoa powder and combine. Gradually add the flour and mix.
3. NOTE: the chocolate dough may be crumbly and hardly coming together, if that's the case add in the 1 tbsp milk to easy things up. If your dough came together nicely, then there is no reason for the milk.
4. Cover both doughs with cling film and chill in he fridge for 15 mins.
5. Roll out the vanilla dough and cut it out into a 7x7 inch square.
6. Do the same thing with the chocolate dough.
7. Now cut each of the squares into 3 equal strips.
8. Stack one of the chocolate strip in between two vanilla dough strips.
9. And one vanilla in between to chocolate strips
10. Now cut both of them in halves and join with the opposite one to form something like this:
11. Chill this for about 30 mins in the refrigerator
12. Preheat the oven to 180 C degrees
13. Line a large baking tray with parchment paper.
14. Start cutting the dough into thin slices (makes 30 each)
15. Place the baking tray in the oven for about 10 mins or until the cookies are golden brown
16. Leave to cool and enjoy!!!! :)

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Checkered Biscuits!. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!