Recipe of Ultimate Paw's Corn soup

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Paw's Corn soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Paw's Corn soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paw's Corn soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paw's Corn soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paw's Corn soup estimated approx 40 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Paw's Corn soup using 6 ingredients and 7 steps. Here is how you cook that.

Paw and my step mom Lisa make this so I made it and its so good and easy to make. Yummy

Ingredients and spices that need to be Make ready to make Paw's Corn soup:

1. 8 cobs of fresh corn
2. 1 lb bacon
3. 5 tbsp all-purpose flour
4. 2 cup milk
5. 1 stick butter
6. 1 water

Instructions to make to make Paw's Corn soup

1. Cut corn off of all 8 corn cobs
2. Put corn in pot and fill with enough water to cover corn and then add butter. Boil for 10 to 12 minutes.
3. Cook bacon and set a side bacon for a treat while eating soup.
4. Put bacon grease, flour and milk into corn and butter mixture.
5. Stir until thickened!
6. Enjoy! Serve with bacon and biscults.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Paw's Corn soup. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!